ConceptA concept site our studio designed on its own initiative; it is not the restaurant's official website.
Fried chicken, a grill on every table, three addresses

project overview
A Korean grill house, not a generic restaurant template
- project type
- Restaurant website concept
- services
- Art directionUX/UI designIllustration systemWeb development
Gogi Guy serves Korean fried chicken and table-grill barbecue in three places in Vilnius. We designed a site that feels like the restaurant — loud, warm and a little playful — and gets guests from a craving to a booked table in one page.
Gogi Guy has a clear personality: a grill built into every table, sauces from sweet to properly spicy, jelly desserts that wobble on the way to the table and soju in the fridge all day. Most restaurant sites flatten that into photos and a PDF menu.
We leaned into it instead — condensed poster type, Korean words mixed with Lithuanian, a bold palette of orange, deep green and cobalt, and a little dog mascot that runs through the page.
Raw meat arrives, the grill is already hot — the rest is in your hands.
the table grill
Explain the ritual before guests arrive
First-timers rarely know how a Korean table grill works. A three-step section — choose the meat, grill it at the table, wrap it and eat — sets expectations, so the evening starts with confidence rather than questions.




booking
Pick the place, then the time
Three locations means the first question is always where. The booking form starts with the address, then the date, time and party size, and confirms by SMS; groups of eight or more are sent straight to that location's inbox so the staff can push tables together.
Each location card carries its own hours, e-mail and personality — the student quarter, the centre by the station, and the family-friendly mall.

on the phone
Booked on the way, from one hand
Most tables are booked on a phone, often on the way out. The mobile layout keeps the poster type and the bold blocks, but the booking button, the menu and the three addresses stay within a thumb's reach on every screen.




gallery & events
Let the guests do the photography
The gallery is built around photo-booth strips and guests' tagged posts, and the events section handles birthdays, tastings, catering, gift vouchers valid in all three places and same-day invoices for business lunches.

what makes it work
Four details that carry the brand
- (1)
Poster typography
Condensed display type and Korean words used as graphic elements, not decoration.
- (2)
A mascot with a job
The little dog points at bookings, sits on location cards and fills empty states.
- (3)
Three places, one flow
Locations, hours and booking share one structure, so adding a fourth is just data.
- (4)
Bilingual from the start
Lithuanian and English, with Korean kept where it adds flavour.
visual language
Orange, green and a lot of attitude
A warm paper background carries saturated blocks — Gogi orange, deep green, cobalt and a soft pink for desserts. Dystopian sets the shouting headlines, Black Han Sans the Korean, and Pretendard everything that needs to be read.
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